We would love for you to follow us on our journey as we convert all of our vineyards to biodynamic and regenerative style farming practices and beyond. Our goal is to create a resilient, healthy and more self-sustained vineyard environment with a concentration on soil health. Our Winemaker, Meghan Zobeck believes this style of farming will help her create the most terrior-driven wines from our unique vineyard sites. Here are some of the key principals we are implementing on the farm:
Increasing biodiversity both above and below the ground via cover crop, edible landscapes, pollinator gardens, bee boxes, insectaries and animal integration.