Vintage: 2005
Region: Napa Valley, California
Grape Variety: 90% Syrah, 10% Grenache
Vineyard location: Estate Vineyard on Eastern side of Howell Mountain above
Pope Valley
Winemaking data: 100% malolactic; Alcohol 13.8% Bottle size: 750ml
Description:
2005 was a harvest where aggressive actions yielded us a wonderful harvest.
There was a tremendous heat wave during harvest, and to bring the fruit in as
it matured required bring on extra picking crews to work full days. If it were
not for that, we could have had compromised our wine. We carefully fermented
the wine, using a good amount of aeration during the primary fermentation to
assist the yeast. 18 months of barrel aging took place in 50/50 American and
French Oak, 25% of which were new. The low ratio of new oak is to preserve the
beauty of the grape.
Tasting notes:
The brilliant wine is a gorgeous black- ruby color showing off its hue around
the edges. The pure, vibrant aromas are of blackberries, blueberries, allspice,
and sweet flowers, including a hint of gardenia. A backbone of vibrant acidity
gives this wine a refreshing palate, much like biting into a crisp, ripe plum.
Chefs will love how this wine interacts with food because of its balance,
complexity, and richness. This wine will complement various foods from grilled
vegetables and meats to beet salads with goat cheese and toasted pine nuts to
hummus and baba ganoush. As a first course wine, it handles higher acid foods
with ease and leaves the palate cleansed.
Accolades:
Grill up or pan-fry a nice T-bone in butter
and garlic and go to heaven with this rich Syrah. It’s dry and firmly
tannic, with gorgeous blackberry, currant, licorice, violet, Tabasco and
pepper flavors. Drink now or soon. S.H.
(2/1/2009) - 92 points
Best buy - "A super ripe Napa Valley Syrah, this has
the dense fruit richness of the style, along with plenty of alcohol and tannin
to balance that black fruit" Wine and Spirits
"Wow, a syrah with table manners!" Thomas
Verdillo, Tommaso's
Intense and focused, with lively blackberry and wild berry
flavors that are full bodied and firmly tannic, ending with rustic, minerally
edge." Wine Spectator 02/09