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Burgess Cellars - Napa Valley Estate Wines
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2002 Cabernet Sauvignon, Magnum 1.5L

$72.00 -- Current Release Cabernet in Magnum (just received 90 point score!)

Purchase 2002 Cabernet Sauvignon, Magnum 1.5L

2002 Cabernet Sauvignon, Magnum 1.5L This review comes from winereviewonline.com, a site that brings together many notable wine writers in one no-spin location for consumers. Michael Franz is a noted wine writer who has written wine columns in such noted publications as The Washington Post, and has served as a wine consultant to many restaurants as well.

Burgess Cellars, Napa Valley (California) Cabernet Sauvignon "Vintage Selection" 2002 ($36):
90 Points

”This is a complex, interesting wine that won't induce sticker shock while delivering a lot of complexity. Fruit notes include black cherry and blackberry, with mercifully subtle oak and nice little accents of mint and dried herbs. Soft and rounded in texture but still nicely structured and capable of standing up to serious food, this is a balanced, sophisticated Cab that features fine fruit and deft winemaking.” -- Michael Franz

2002 CABERNET SAUVIGNON – Napa Valley
Vintage: 2001
Vineyard location: Burgess Estate Vineyard, Napa Valley, California
Grape Variety: 83% Cabernet Sauvignon, 10% Cabernet Franc, 7% Merlot
Winemaking data: Alcohol 14.3%; pH 3.67; T.A. 0.56; 100% Malolactic Fermentation

Description:
The vintage of 2001 was harvested earlier than normal, though our hillside vineyard normally reaches full maturity due to budbreak occurring about two weeks earlier than the alley floor. The aroma and flavor of the 2001Cabernet Sauvignon is magnified by the ideal ripening conditions, which occurred for this vintage. The finish is also extensive which comes from the vintage and our mountain vineyards. This wine will complement foods of robust style and will continue to develop with proper aging.

Interesting facts:
This wine was produced from a very unique mountainside vineyard. The vines were replanted in the 70’s and now show a high level of maturity and consistency. This is further enhanced by the western facing location. We use the most modern fermentation concept of horizontal rotary fermentors to extract all the positive components and manage tannin extraction.

Purchase 2002 Cabernet Sauvignon, Magnum 1.5L

  • SKU: CS02-1.5
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